1. Spinach cob - Spinach, cream cheese, french onion powered soup and a clove of garlic. Serve in a vienna loaf hollowed out.
2. Gucamole - Avacado, coriander, spanish onion, garlic, pepper and lime juice.
3. Bacon and vegetable dip - Spring onion powered soup, sour cream and top with diced bacon.
4. Yellow dip - Corn relish and philidelphia cream cheese.
5. Three layered mexican dip - bottom level - gucamole, second level - sour cream, top level - taco seasoning mix and sour cream (some add whole egg mayonaise and/or ked kidney beans). Sprinkle grated cheese, diced tomato, spanish onions and shallots on top.
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